Arrival and accommodation. According to arrival time, short walk in the neighbourhoods of the B&B/hotel. Dinner and overnight.

Day 2: Genoa, Cooking Lesson

After breakfast, guided visit of the historical centre of Genoa, the biggest one of Europe. Time for lunch, for example to taste the “Focaccia Genovese”. In the afternoon, transfer to the restaurant
for the first cooking class followed by dinner. Transfer back to the hotel and overnight.

Day 3: Genoa Aquarium, Boat Tour

After breakfast, visit of the Genoa Aquarium. Time for lunch. In the afternoon, departure for a boat tour* from Genoa Old Port. Return to the hotel for a short rest. Dinner in a typical restaurant to taste traditional cuisine.

Day 4: Shopping, Cooking Lesson

Morning at leisure for some shopping or a cultural visit. In the afternoon, transfer to the restaurant for the second cooking class followed by dinner. Transfer back to the hotel and overnight.

Day 5